Fran Magoni’s Tomato Bisque & Vidalia Onion & Peppercorn Salad
Written By Martha Bowman

Fran Magoni’s Tomato Bisque & Vidalia Onion & Peppercorn Salad

Fran is here to share her family’s go-to holiday meal, an easy and filling tomato bisque (with all the fun toppings!) paired with a delicious and flavorful salad - perfect for feeding a crowd this holiday season!

Tomato Bisque

Ingredients:

2 cups cooked, shredded chicken, 1 cup half and half, 2 cups chicken broth, 2 jars Marinara sauce (24 oz), 1 can petite diced tomatoes, Boursin cheese (5.2 oz) , Toppings (optional) Crab, shrimp, parmesan cheese

Tossed Salad

Romaine lettuce, apples, pomegranate, celery, sliced seedless red grapes, SL Sausage Company Vidalia Onion & Peppercorn Dressing

Martha Bowman
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